1 level teaspoon of Tipu’s Chai Now - Black Chai Tea - “The Simple Life”
1-2 ounces of Egg Nog
1 ounce of brandy or run (optional)
Measure Tipu’s Chai Now into a tall mug. Add 6 ounces boiling water and stir well until dissolved. Ad an ounce or more of Egg Nog until you have a rich, creamy mixture. Add brandy or rum to taste. Sprinkle with nutmeg and serve.
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