Sweet and Simple Chai Syrup

Sweet and Simple Chai Syrup

We at Tipu’s Chai love simple.  And what can be easier than Tipu’s Chai Now – The Simple Life?  We may have found it.

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Solstice Mulled Wine

Nothing takes the chill off a December night in Montana like a glass of Mulled Wine.

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Chai Nog

Chai-Nog by the fire

What can you do to spice up that holiday standby, Egg Nog?  Add Tipu’s Chai, of course!

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ChaiChata for the Day of the Dead

Hot ChaiChata

The Day of the Dead (Dia de Muertos) is celebrated on November 1 and 2 in Mexico and around the world as a time to gather and remember friends and family who have died.  It is celebrated by bringing photos, gifts, favorite food and beverages to the gravesites of loved ones as a way of encouraging their souls to visit.

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Pumpkin Spice Chai Latte with Tipu’s Chai Now®

Pumpkin Spice Chai Latte

It seems to be all the rage.  Pumpkin spice latte.

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Hot Apple “Chai”-der

Hot Apple "Chai"-der

We’ll state the obvious.  Autumn is apple time.

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Happy National Ice Cream month!

Handmade Tipu

Ever since the days when we had our restaurant right around the corner from the best ice cream shop in town, The Big Dipper, we have been fans of Chai flavored ice cream.  We have tasted many different versions of it from Big Dipper’s to an amazing handmade chai gelato from Philadelphia.

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Tipu’s Chai Now Frappe

Tipu

It has been a beautiful Spring equinox full moon this week and the warming weather has turned our ChaiLove to thoughts of summertime.

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Sultan’s Revenge

Back when we had the Tipu’s restaurant in Missoula, MT, this was a popular drink with the U of M college students who had to pull all night study sessions.

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Tipu’s Chai Irish Coffee

Spice up your St. Patrick’s day with an Irish Coffee with a little extra excitement about it!

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Ring in the New Year with a CHAI-tini!

CHAI-tini

In 2008, our CHAI-tini recipe won a first place award in the Freestyle Mar-TEA-ni category at the World Tea Expo using our liquid concentrate.  Since then, we have improved and perfected the recipe and adapted it to use one or the other of our instant Tipu’s Chai Now™ products.  Ring in the New Year with a creamy, delicious CHAI-tini!

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Chai Spiced Apple “Samosas”

Apple Samosas

OK, so these aren’t “traditional” samosas.  But we used to make these little fellas or something like them at the restaurant for our New Year’s Eve dinner and they were a great hit.  They are a delicious dessert or a great addition to New Year’s Day breakfast.  And they can be made ahead of time and baked up fresh when you are ready to serve them.

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CAT’s CHAI SPICED PUMPKIN MUFFINS

CAT’s CHAI SPICED PUMPKIN MUFFINS

On the Saturday after Thanksgiving, I stopped in to the office to pick up the mail and check for orders.  A box from Iowa sat on top of the pile.  I knew it was coming and my mouth was watering.

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Easy Chai-Spiked Pumpkin Pie

Pumpkin Pie

Tipu’s Chai Now - The Simple Life can be used to substitute for spices in most any baking recipe that calls for spices like cinnamon, nutmeg, clove.  But it really shines in pies, especially apple, pecan and the queen of Thanksgiving, pumpkin!

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Summer Fruit Crumble

Assembling the Fruit Crumble

Being gluten intolerant, my dessert of choice is usually some kind of fruit crumble (also known by names such as cobbler or brown betty, depending on where you come from).  In the fall, I make apple crumbles, in the spring I make rhubarb crumbles.  For guests this weekend in August, I branched out and used the seasonal fruits that have been flowing into my house lately and it was so good I wanted to share the recipe with you.

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Chai Laced Apple and Sage Pork Chops (or Tofu)

Chai Laced Apple and Sage Pork Chops

This recipe was sent to us by Cheyenne Millhouse of Spokane Valley, WA.  It was a big hit here at the office, especially with our production manager who is a great lover of pork.  I have suggested a few alternate ingredients in the recipe and a vegetarian option.

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Crazy Marmalade

Crazy Marmalade

The variety of spices in Tipu’s Chai can enhance just about anything made with fruit.  Marmalade is no exception.

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French Toast Flavored with Tipu’s Chai

French toast with Tipu

What better Sunday breakfast is there than French Toast?

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Just the beginning of Chai Season!

Apple pie with chai

Now that the weather, at least in the northern states and Canada, is turning colder and the holidays are looming ahead, one’s thoughts may well turn to chai.

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