“Tipu’s Instant Chai…is peppery and spicy and the best we’ve tasted.”
- Greg Patent, Relish Magazine.
The word is out. Tipu’s Chai is habit forming. Consumers prefer it for its traditional bold Indian flavor. Coffee shops and wholesalers love it for its ease of preparation, its high-quality ingredients, and its loyal fan following.
With concentrate, microground instant, and slow brew varieties available, it’s easy to find a way to bring real masala chai to the people.
- Tipu’s Chai has a dedicated and loyal fan base. Coffee shops and teahouses that sell it report increased repeat customers.
- Consumers appreciate a choice between American chai and authentic masala chai.
- Tipu’s Chai is a robust and healthy alternative to coffee.
- Bold and spiced, Tipu’s Chai is a winter favorite. “It’s like Christmas in a cup!”
- Tipu’s Chai won first place in two categories for its iced chai and “Chai-tini” dessert drink.
- Blended with crème de cacao or spiced rum, Tipu’s Chai enhances the dessert menu for restaurants, bars, and ski lodges.
- Tipu’s Chai has a dedicated and loyal fan base. Retailers will appreciate the return business generated by Tipu’s lovers.
- Tipu’s Chai provides an authentic Indian alternative to American chai. Why carry just one chai?
- Tipu’s Chai is becoming a darling of reviewers and gourmet circles. It is the perfect high-end chai for your catalog.